Meet Guyanese born Deborah Borocas, author of “Guyana’s Tasty Exotic – A contemporary take on the cuisine of Guyana, the Land of Six Peoples.” This cookbook includes 82 recipes with magnificent pictures of the many cuisines that showcases Guyana’s rich culinary history. The book also features pictures of Guyana’s beautiful landscape, its people, folklores, slang and traditions. Deborah started cooking at the tender age of 9. The second of seven children she became her Mother’s kithcen helper, taking mental and visual … read more
“Guyana’s Tasty Exotic” – A Culinary Classic
